Exhibitor # | Exhibitor Name | Entry # | Description | Ribbon | Placing | Awards | County | Club |
---|---|---|---|---|---|---|---|---|
125 OC Foods and Nutrition / Canned Foods / 40: Cherry | ||||||||
519 | Hacker, Judy | 5488 | Red | Open Class | ||||
739 | Keuler, Jeanne | 6095 | Pink | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 41: Peach | ||||||||
82 | Pickell, Kelly | 681 | Blue | Open Class | ||||
123 | Gruber, Karen | 3126 | Red | Open Class | ||||
340 | McMahon, Christine | 3251 | White | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 42: Grape | ||||||||
82 | Pickell, Kelly | 682 | Blue | Open Class | ||||
378 | Smet, Jesse | 3721 | White | Open Class | ||||
739 | Keuler, Jeanne | 6097 | Red | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 43: Strawberry | ||||||||
82 | Pickell, Kelly | 683 | Blue | Open Class | ||||
340 | McMahon, Christine | 3253 | Red | Open Class | ||||
378 | Smet, Jesse | 3712 | Pink | Open Class | ||||
465 | Ecker, Sherry | 4671 | White | Calumet | Open Class | |||
125 OC Foods and Nutrition / Canned Foods / 44: Raspberry | ||||||||
82 | Pickell, Kelly | 684 | Red | Open Class | ||||
444 | Stroobants, Noelle | 4452 | White | Open Class | ||||
520 | Schwobe, Linda | 5518 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 46: Currant | ||||||||
82 | Pickell, Kelly | 685 | Blue | Open Class | ||||
739 | Keuler, Jeanne | 6099 | Red | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 47: Any other not mentioned above | ||||||||
82 | Pickell, Kelly | 686 | Red | Open Class | ||||
519 | Hacker, Judy | 5489 | Pink | Open Class | ||||
739 | Keuler, Jeanne | 6100 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 48: Apple | ||||||||
78 | Johnston, Emily | 651 | Red | Open Class | ||||
481 | Klebs, Krystal | 4777 | Blue | Chilton Tip Top | ||||
125 OC Foods and Nutrition / Canned Foods / 51: Pear | ||||||||
78 | Johnston, Emily | 652 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 52: Plum | ||||||||
78 | Johnston, Emily | 653 | White | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 54: Any other Fruit butter, identify product | ||||||||
78 | Johnston, Emily | 655 | White | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 55: Blueberry | ||||||||
188 | Sattler, Pat | 3045 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 56: Cherry | ||||||||
188 | Sattler, Pat | 3046 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 57: Raspberry | ||||||||
188 | Sattler, Pat | 3047 | Red | Open Class | ||||
125 OC Foods and Nutrition / Canned Foods / 59: Any other syrup, not listed, identified | ||||||||
188 | Sattler, Pat | 3049 | Red | Open Class | ||||
224 | Olson, Elizabeth | 4337 | Blue | Calumet | Open Class | |||
125 OC Foods and Nutrition / Dairy Food Promotion / 02: Torte (3) 2x2 | ||||||||
340 | McMahon, Christine | 3255 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dairy Food Promotion / 03: Pie, 1 / 4 pie | ||||||||
51 | Stemper, Anne | 401 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dairy Food Promotion / 06: Cheesecake | ||||||||
51 | Stemper, Anne | 400 | Red | Open Class | ||||
406 | Henschel, Clayton | 3943 | White | Calumet | Open Class | |||
453 | Feider, Angie | 5045 | Blue | Calumet | Open Class | |||
125 OC Foods and Nutrition / Dried Foods / 03: Banana slices | ||||||||
444 | Stroobants, Noelle | 4455 | Blue | Open Class | ||||
26 | De La Torre, Roberto | 5684 | Red | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 10: Pear slices | ||||||||
26 | De La Torre, Roberto | 5685 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 13: Zucchini slices | ||||||||
26 | De La Torre, Roberto | 5686 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 14: Basil | ||||||||
82 | Pickell, Kelly | 704 | White | Open Class | ||||
22 | De La Torre, Connie | 5662 | Blue | Open Class | ||||
739 | Keuler, Jeanne | 6103 | Red | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 15: Celery | ||||||||
22 | De La Torre, Connie | 5663 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 17: Cilantro | ||||||||
26 | De La Torre, Roberto | 5687 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 18: Dill | ||||||||
171 | Schneider, Danielle | 2462 | Red | Open Class | ||||
304 | Jost, Shelly | 3583 | White | Calumet | Open Class | |||
125 OC Foods and Nutrition / Dried Foods / 19: Herb mixture - contents identified | ||||||||
22 | De La Torre, Connie | 5664 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 21: Mint | ||||||||
26 | De La Torre, Roberto | 5688 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 22: Onion | ||||||||
22 | De La Torre, Connie | 5665 | Blue | Open Class | ||||
125 OC Foods and Nutrition / Dried Foods / 23: Oregano | ||||||||
26 | De La Torre, Roberto | 5689 | Red | Open Class |